Garlic Pickle Recipe: Garlic Pickle, which boosts the style of meals, reduces ldl cholesterol, put together on this means


Highlights

Garlic is utilized in meals in many of the Indian houses.
The vitamins current in garlic pickle are useful for the physique.

Garlic Pickle Recipe: Garlic incorporates a wealth of vitamins. That is the rationale that in most houses it’s utilized in every day meals. Garlic pickle can be not solely good for the style of meals, however it’s also very useful for the physique. Garlic can be used to make chutney. In the present day we’re going to inform you tips on how to make Garlic Pickle. With its assist, you’ll be able to put together garlic pickles which might be filled with taste and vitamins.
Allow us to inform you that garlic can be useful for the guts and it helps in lowering ldl cholesterol. Other than this, many properties current in it are very useful for the physique. All these properties are additionally current in garlic pickle. Let’s know tips on how to make Garlic Pickle.

Learn additionally: Bitter gourd pickle is useful in controlling blood sugar, make this fashion

Elements for Garlic Pickle
Garlic – 250 grams
Rai – 1 tsp
Fenugreek seeds – 1 tsp
Fennel – 1 tsp
Crimson chili powder – 1 tsp
Turmeric – 1/2 tsp
Asafoetida – 3-4 pinch
Lemon – 1/2
Oil – 250 grams
Salt – as per style

Learn additionally: Make scrumptious coconut chutney on this straightforward means

Garlic Pickle Recipe
To make garlic pickle, first separate the buds from the garlic knot. After this, put them in water for some time in order that the peels can simply come out. After this, take out the garlic buds in a bowl and maintain them. Now grind fenugreek seeds, fennel and mustard seeds in a mixer jar and make powder.

Now put oil within the pan and maintain it to warmth on medium flame. When the oil turns into sizzling, put the garlic buds in it and fry it for a while. After this, add purple chili powder, turmeric and asafetida to the garlic and blend it properly with the assistance of a ladle. After this, add the ready powder of fenugreek, mustard and fennel and blend. Now add salt in line with style and blend and cook dinner for 4-5 minutes
After this squeeze lemon juice within the garlic pickle and blend it properly with a ladle. Now put the remaining oil within the pickle. Your scrumptious and nutritious garlic pickle is prepared. It may also be saved for a number of days by filling it in a sugar jar.

Tags: Meals, Meals Recipe, Life-style

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